
Full English Breakfast. Outside Marylebone Station. London. My first experience with blood sausage. I loved it. June 2011

Dim Sum lunch. Chinatown, London. June 2011

Meat pies at the Newman Arms. George Orwell's favorite pub. London. June 2011

Borough Market. Food Sensory Overload. I must go back. London. June 2011

Seafood Stall. Borough Market. London. June 2011

Piggy parts. Yummy. Borough Market. London. June 2011

Porcinis. Borough Market. London. June 2011

A great English Tradition. Meat Pies. Borough Market. London. June 2011

Beautiful seasonal vegetables. Borough Market. London. June 2011

DUCK! Borough Market. London. June 2011

Some of the best cheese in the world. Neal's Yard Dairy. Borough Market. London. June 2011

First breakfast in Jordan. My 'Amto Ahlam is an incredible cook. June 2011

Roadside fruit stand on the road to Jerash, Jordan. You'll find wonderful seasonal stands like this all over Jordan. June 2011

Wonderful and very popular mixed grill. This one consisted of fatty lamb, kefta, and chicken. Jerash, Jordan. June 2011

Kanafeh (sweet shredded dough with cheese) at a stand in Amman. June 2011.

Tea at el Hashaway in Souk Khan Khalili in Cairo, Egypt. June 2011

People simply pull up the paving stones and make a grill or oven. Cairo, Egypt. June 2011.

First dinner in Cairo. Again, the ever popular mixed grill. This one had an Egyptian twist. Pigeon. At Nagib Mahfouz Cafe in Souk Khan Khalili. June 2011

Khadoura Seafood Restaurant. Pick your own fresh fish and they'll cook it how you like it. Excellent. June 2011

One of Egypt's many feral cats waiting for a meal. Khadoura Restaurant. Cairo. June 2011

Family breakfast at my cousin Salam's restaurant Tarweeah. Breakfast 24 hours a day. Amazing food. Amman, Jordan. July 2011.
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